Useful in piles, dysentery, allied digestion, loss of appetite, pallor and indolence.

Dosage :
5 to 20 gr twice a day before or after meals

Composition :
Vanasuranakanda 6.410g Takra 3.077ml Sarpi 2.051ml Guda 6.410g Chitraka 0.513g Nagara 0.128g Maricha 0.064g Makshika 1.026ml